Too Cool for School Egg Mousse Soap Facial Cleanser
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Creamy, whip cream textured facial cleanser formulated with egg whites and yolk to gently cleanse pores and leave skin soft and smooth.
- Formulated with egg whites and yolk to gently cleanse pores and leave skin soft and smooth
- This creamy, meringue-like cleanser combines milk proteins, amino acids, and egg extracts to thoroughly cleanse the skin in a perfectly harmonious trio
- Tiny particles are able to go deep into the skin, not only to dissolve oil and dead skin cells, but also to nourish for long-lasting smooth and hydration effect
HOW TO USE
- Shake well, dispense egg sized amount into hands, massage gently over face and rinse thoroughly with water.
- Paraben-free, phthalate-free, sulfate-free, BPA-free, talc-free, gluten free, latex free, silicone free
- 5.07 oz.
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Water, Tea-Cocoyl Glutamate, Palmitic Acid, Glycerin, Butane, Triethanolamine, Sodium Coco Amphoace- Tate, Peg-7 Glyceryl Cocoate, Propanediol, Sodium Cocoyl Glutamate, Propane, Myristic Acid, Milk Protein Extract/Extrait Protéine Du Lait, Egg Yolk Extract /Extrait De Jaune D'oeuf, Albumen Extract, Glyceryloleate, Betaine, Coco-Glucoside, Sodium Chloride, Allantoin, Ethylhexylglycerin, Butylene Glycol, Hexylene Glycol, Disodium Edta, Phenoxyethanol, Fragrance
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